Immerse yourself in the elegance of Efeso IGT Calabria wine, an authentic oenological jewel. The historic Calabrian grape variety, Mantonico, returns to the foreground thanks to years of research in the Tenuta Rosaneti, located between Rocca di Neto and Casabona. The Cru Vigna Efeso, characterized by its amphitheater shape and soils rich in sandstone, gives the wine a unique complexity.

The Mantonico grapes, grown in clayey and calcareous soils with sandstone sediments, are worked with a spurred cordon training system, at a density of 5000 plants per hectare. The harvest takes place in the last ten days of September and the first ten days of October, guaranteeing an optimal ripening point.

The winemaking process involves soft pressing of the grapes and fermentation in barrique. The refinement takes place in Allier barriques, with a stay on the yeasts for approximately 6 months, followed by a further 6 months of aging in the bottle before marketing.

Efeso IGT Calabria is ready to be enjoyed 6 months after the harvest, but its aging potential makes it an ideal companion to keep in the cellar for up to 8 years. Explore the richness of Calabrian flavors and traditions with Ephesus, available on Arswine.it. Buy now and give your palate an unforgettable journey to the heart of Calabria.