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Description

Ideal for those seeking the essence of Tuscan wine in a unique and refined guise.

Pàchar is a white wine that embodies the essence of Chianti Rufina, with a unique history and character. At sight it presents a bright straw yellow color, embellished with golden reflections. On the nose it releases an intense and persistent bouquet, where the floral notes of lime intertwine harmoniously with hints of vanilla, hazelnut and a delicate hint of flint.

In the mouth, Pàchar surprises with an enveloping and layered structure. The flavor evolves between the freshness of crunchy apple and the softness of creamy vanilla, enriched by a light touch of oak. The sensation is that of a soft, silky and warm wine, supported by an intriguing flavor and minerality that leaves a pleasant and persistent finish.

It pairs perfectly with dishes based on smoked fish and shellfish, but goes equally well with sauced and tasty white meats, fatty and mature cheeses, as well as soufflés and flans. Its particular structure also makes it an original choice to accompany red meats, for those who prefer an alternative to red wine.

Pàchar is much more than a wine for Fattoria Lavacchio: it is a symbol of the new generation of the estate. Its name celebrates the family's first two children, Pablo and Charlotte, and its creation in 2003 marked the beginning of a new era. It is a wine that perfectly reflects the character of the Tuscan terroir and the family's philosophy, representing a tradition that is renewed with pride and passion.

 

BIO
ArsWine Selection

Pachar igt Toscana - Biologico - Fattoria Lavacchio

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Why choose it

What do you drink - Pàchar is a fundamental wine for Fattoria Lavacchio, marking the beginning of a new era for the estate: that of the new generation. Its name is a tribute to the family's first two children, Pablo and Charlotte. Created in 2003, it represents, in a certain sense, the first "child" of the family

Goes great with - Dishes based on smoked fish, shellfish, sauced and tasty white meats, mature full-fat cheeses, soufflés and flans. Due to its particular structure, this wine is also ideal with red meats for those who don't like red wine.

When - Thanks to its complexity and versatility, it lends itself to being enjoyed on intimate occasions, such as an anniversary or a romantic dinner, but also during a festive family lunch, where it can perfectly accompany more elaborate courses.

Denomination - Toscana IGT

Vintage - 2023

Grape variety - Chardonnay, Viognier, Sauvignon Blanc

Region - Toscana

Alcohol content - 14 °/VOL

Service temperature - 8/10 ° C

Description

Ideal for those seeking the essence of Tuscan wine in a unique and refined guise.

Pàchar is a white wine that embodies the essence of Chianti Rufina, with a unique history and character. At sight it presents a bright straw yellow color, embellished with golden reflections. On the nose it releases an intense and persistent bouquet, where the floral notes of lime intertwine harmoniously with hints of vanilla, hazelnut and a delicate hint of flint.

In the mouth, Pàchar surprises with an enveloping and layered structure. The flavor evolves between the freshness of crunchy apple and the softness of creamy vanilla, enriched by a light touch of oak. The sensation is that of a soft, silky and warm wine, supported by an intriguing flavor and minerality that leaves a pleasant and persistent finish.

It pairs perfectly with dishes based on smoked fish and shellfish, but goes equally well with sauced and tasty white meats, fatty and mature cheeses, as well as soufflés and flans. Its particular structure also makes it an original choice to accompany red meats, for those who prefer an alternative to red wine.

Pàchar is much more than a wine for Fattoria Lavacchio: it is a symbol of the new generation of the estate. Its name celebrates the family's first two children, Pablo and Charlotte, and its creation in 2003 marked the beginning of a new era. It is a wine that perfectly reflects the character of the Tuscan terroir and the family's philosophy, representing a tradition that is renewed with pride and passion.

 

Toscana

Fattoria Lavacchio

The farm stands out as a pioneer in organic farming and in the production of wines without added sulphites, a record that places it among the first winemakers in Chianti Rufina to adopt these principles. Always committed to the protection of biodiversity and sustainable development, it has made these values ​​the heart of its philosophy, summarized in the motto *“Organic Lifestyle”*.

In line with this approach, Faye, part of the Farm team, is delving into Rudolf Steiner's principles of biodynamic agriculture and is starting to gradually integrate these practices into production.

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