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Description

Discover the Salina Rosso PGI - Colosi, an excellent wine from Nerello grapes grown on the island of Salina. With a ruby ​​color and a persistent aroma of Mediterranean wild herbs, this wine offers nuances of morello cherry and wild blackberry on the palate. Intense and perfectly balanced, it can withstand a few years of aging. Ideal with typical Aeolian dishes, meat, game and strong-tasting cheeses. Buy online at arswine.it and enjoy an authentic food and wine experience!

Intense wine with notes of morello cherry and wild blackberry, perfect for meat dishes and cheeses with a strong flavor

Salina Rosso IGP

Regular price $23.00
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Why choose it

What do you drink - Salina Rosso is an intense and perfectly balanced wine that can withstand a few years of aging

Goes great with - Meat dishes, game, strong-flavored cheeses and elaborate sauces

When - Perfect for special occasions and to appreciate the typical Aeolian dishes

Denomination - Rosso IGP Salina

Vintage - 2022

Grape variety - Nerello Cappuccio 50%, Nerello Mascalese 50%

Region - Sicilia

Alcohol content - 14 °/VOL

Service temperature - 16-18 ° C

Description

Discover the Salina Rosso PGI - Colosi, an excellent wine from Nerello grapes grown on the island of Salina. With a ruby ​​color and a persistent aroma of Mediterranean wild herbs, this wine offers nuances of morello cherry and wild blackberry on the palate. Intense and perfectly balanced, it can withstand a few years of aging. Ideal with typical Aeolian dishes, meat, game and strong-tasting cheeses. Buy online at arswine.it and enjoy an authentic food and wine experience!

Intense wine with notes of morello cherry and wild blackberry, perfect for meat dishes and cheeses with a strong flavor

Sicilia

Colosi

Salina, a small island in the Aeolian archipelago, is a land highly suited to the cultivation of vines. In this corner of paradise among the scents of the Mediterranean scrub and breathtaking views, the Colosi family has been cultivating vineyards on suggestive terraces overlooking the sea for over 40 years and produces unique wines that tell of light, wind, sun, color.
Our farm, with its 10 hectares of vineyards between Capo Faro and Porri, is among the most representative producers of the island of Salina. The area is considered among the best both for exposure and for the chemical-physical nature of the soil of volcanic origin.
The vineyards were planted in terraces by restoring the old dry stone walls and include the typical vines of the Mediterranean island viticulture: Corinto Nero, Nerello Cappuccio, Nerello Mascalese, Inzolia, Catarratto and Malvasia. The latter, without a doubt, represents the main vine of all the wine production of the territory and of the company

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