Description
Pride of the Giusti vinegar art, the "Banda Rossa" represented uncle Giuseppe's personal gift to the current members of the family. Of great body and thickness, it stands out for its unmistakable complexity and aromatic richness. Among others, notes of plums, black cherries and a sweet spiciness infused by the ancient woods in which it has stayed, which persists long after tasting, stand out.
Ingredients:
Cooked grape must, aged wine vinegar.
Aging:
In batteries of ancient barrels dating back to 1700-1800. Withdrawal of a limited quantity only once a year.
THE SCENTS OF TIME
Pride of the Giusti vinegar art, the "Banda Rossa" represented uncle Giuseppe's personal gift to the current members of the family. Of great body and thickness, it stands out for its unmistakable complexity and aromatic richness. Among others, notes of plums, black cherries and a sweet spiciness infused by the ancient woods in which it has stayed, which persists long after tasting, stand out.
Ingredients: Cooked grape must, aged wine vinegar
Aging: In batteries of ancient barrels dating back to 1700-1800. Withdrawal of a limited quantity only once a year
Pairing: fresh pasta, risotto, sliced meat, mature cheeses and ice cream
Description
Pride of the Giusti vinegar art, the "Banda Rossa" represented uncle Giuseppe's personal gift to the current members of the family. Of great body and thickness, it stands out for its unmistakable complexity and aromatic richness. Among others, notes of plums, black cherries and a sweet spiciness infused by the ancient woods in which it has stayed, which persists long after tasting, stand out.
Ingredients:
Cooked grape must, aged wine vinegar.
Aging:
In batteries of ancient barrels dating back to 1700-1800. Withdrawal of a limited quantity only once a year.
THE SCENTS OF TIME
Pride of the Giusti vinegar art, the "Banda Rossa" represented uncle Giuseppe's personal gift to the current members of the family. Of great body and thickness, it stands out for its unmistakable complexity and aromatic richness. Among others, notes of plums, black cherries and a sweet spiciness infused by the ancient woods in which it has stayed, which persists long after tasting, stand out.
Ingredients: Cooked grape must, aged wine vinegar
Aging: In batteries of ancient barrels dating back to 1700-1800. Withdrawal of a limited quantity only once a year
Pairing: fresh pasta, risotto, sliced meat, mature cheeses and ice cream
Giusti
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