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Description

A white with great personality and freshness, the result of international grapes grown in Calabria: Chardonnay (90%) and Sauvignon Blanc (10%).

Two vines perfectly suited to our estates which contribute to the production of a fresh and tasty wine, but at the same time deep and persistent: our idea of ​​an international white.

Production area Strongoli, Rocca di Neto/Casabona

Uve Chardonnay 90%, Sauvignon 10%

Type of soil Clayey, calcareous loam

Training system and planting density Spurred cordon and Guyot, 5000 plants per hectare Yield per hectare 80 quintals - 52 hectoliters

Harvest period Second half of August, first ten days of September Vinification In steel, with soft pressing of the grapes

Aging In steel, with a short stay in the bottle of a few months before marketing

International taste, Calabrian soul

Critone IGT Calabria

Regular price $22.00
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Why choose it

What do you drink - A white with great personality and freshness, the result of international grapes grown in Calabria: Chardonnay (90%) and Sauvignon Blanc (10%)

Goes great with - Thanks to its freshness and balanced acidity, it is ideal to combine with raw and cooked fish dishes

When - Critone IGT Calabria is also an excellent companion for a relaxing evening in the company of friends, thanks to its pleasantness and softness.

Denomination - IGT Calabria

Vintage - 2022

Grape variety - Chardonnay (90%) e Sauvignon Blanc (10%).

Region - Calabria

Alcohol content - 13 °/VOL

Service temperature - 10-12 ° C

Description

A white with great personality and freshness, the result of international grapes grown in Calabria: Chardonnay (90%) and Sauvignon Blanc (10%).

Two vines perfectly suited to our estates which contribute to the production of a fresh and tasty wine, but at the same time deep and persistent: our idea of ​​an international white.

Production area Strongoli, Rocca di Neto/Casabona

Uve Chardonnay 90%, Sauvignon 10%

Type of soil Clayey, calcareous loam

Training system and planting density Spurred cordon and Guyot, 5000 plants per hectare Yield per hectare 80 quintals - 52 hectoliters

Harvest period Second half of August, first ten days of September Vinification In steel, with soft pressing of the grapes

Aging In steel, with a short stay in the bottle of a few months before marketing

International taste, Calabrian soul

Calabria

Librandi

For three generations we have been tenacious supporters of our land, its wealth and what it has represented, represents and above all what it will represent in the future for the world of wine.

We started from tradition, from Gaglioppo, from Greco and from the large quantity of native varieties present in the territory of our region. We started from the sapling and the rootstocks historically used in the area, as well as from the teachings of our expert winemakers with their ability that has its roots in the centuries of viticultural history of the Cirotano.

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