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Description

Pinot Blanc produces compact bunches with small, greenish berries. It is the most widespread white grape variety in Girlan. The delicate aroma, with the light scent of apple blossoms and the lively flavor make Pinot Blanc the ideal wine for an aperitif and goes excellently with white meats and fish.

Classification

Alto Adige DOC


Production area

The grapes are grown in the "Girlan" sub-area on the Oltradige hills, at a height of 450 - 500 m above sea level. in well-ventilated vineyards. The production soil is rich in minerals, formed from sediments from the glacial era.


Vinification

The harvest takes place manually in small containers for transport to the cellar. Delicate pressing and racking for natural sedimentation of the must. Controlled temperature fermentation in stainless steel vats and aging on fine yeasts in stainless steel tanks.


Microzona Girlan
Be Pinot Bianco
How to serve it (°C) 10-12°
Travel (hl/ha) 70
Alcohol content (vol%) 13,5
Total acidity (g/l) 6,17
Residual sugars (g/l) 2
Aging (years) 3

Pinot Bianco Stelvin DOC 2021

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Why choose it

What do you drink - The delicate aroma, with a light scent of apple blossom

Goes great with - the Pinot Bianco DOC 2021 - Girlan goes perfectly with dishes based on fish and shellfish, such as spaghetti with clams or risotto with fish, but also with fresh cheeses and salads.

When - It is perfect as an aperitif, but also as an accompaniment to fish dishes, shellfish, fresh cheeses and salads.

Denomination - Alto Adige DOC

Vintage - 2023

Grape variety - Pinot bianco

Region - Trentino-Alto Adige

Alcohol content - 13.5 °/VOL

Service temperature - 10-+12 ° C

Description

Pinot Blanc produces compact bunches with small, greenish berries. It is the most widespread white grape variety in Girlan. The delicate aroma, with the light scent of apple blossoms and the lively flavor make Pinot Blanc the ideal wine for an aperitif and goes excellently with white meats and fish.

Classification

Alto Adige DOC


Production area

The grapes are grown in the "Girlan" sub-area on the Oltradige hills, at a height of 450 - 500 m above sea level. in well-ventilated vineyards. The production soil is rich in minerals, formed from sediments from the glacial era.


Vinification

The harvest takes place manually in small containers for transport to the cellar. Delicate pressing and racking for natural sedimentation of the must. Controlled temperature fermentation in stainless steel vats and aging on fine yeasts in stainless steel tanks.


Microzona Girlan
Be Pinot Bianco
How to serve it (°C) 10-12°
Travel (hl/ha) 70
Alcohol content (vol%) 13,5
Total acidity (g/l) 6,17
Residual sugars (g/l) 2
Aging (years) 3

Trentino-Alto Adige

Girlan

From a profound conviction for sustainable agriculture, the desire to develop wine production - from the land to people - under the aspect of sustainability, in order to be able also in the future to produce high quality wines of regional origin.
Soil
Soil unpacking and green fertilization with the sowing of legumes.
Use of organic fertilizers on poor soils.
Give up mineral fertilizers.
Reduction of irrigation and use of water-saving drip systems.

Screws
Minimum principle in the protection of vines, reducing the number and frequency of agro-pharmaceuticals.
Use of natural products and ecological/natural methods (e.g. the sexual confusion method to fight grape moths

Wine
Reduction of energy consumption by 50% through the use of the company's photovoltaic system.
Further reduction of energy consumption thanks to 1) storage of wine and bottles in underground cellars, and 2) energy-saving LED technology

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