Description
Three outstanding interpretations of the art of sparkling wine, from the Dolomites to Franciacorta: a vintage wine of rare finesse, a highly drinkable Franciacorta, and a Riserva representing the pinnacle of the classical tradition.
The selection
Ferrari Perlé – Trento Vintage 2018
Pure Chardonnay, aged 54 months on the lees. Intense yellow with golden reflections, an exceptionally fine perlage, and a bouquet of almond blossom and reinette apple. Best opened for a special aperitif, and pairs well with mature cheeses and fish.
Franciacorta Brut – Contadi Castaldi
Straw yellow with greenish reflections, fine and persistent perlage. Aromas of linden, citrus, white peach, and a touch of green pepper; taut, savory palate. Perfect at the start of a meal, with raw seafood and fish dishes.
Franciacorta Teatro alla Scala Brut – Bellavista
Aged for seven months in oak barrels, with exceptionally fine, persistent perlage. Floral notes of hawthorn, balsamic hints of bay leaf, and candied citrus; creamy, profound palate. Ideal with refined appetizers, oysters, sushi, and creamy cheeses.
For those who compromise on nothing when it comes to elegance.
Description
Three outstanding interpretations of the art of sparkling wine, from the Dolomites to Franciacorta: a vintage wine of rare finesse, a highly drinkable Franciacorta, and a Riserva representing the pinnacle of the classical tradition.
The selection
Ferrari Perlé – Trento Vintage 2018
Pure Chardonnay, aged 54 months on the lees. Intense yellow with golden reflections, an exceptionally fine perlage, and a bouquet of almond blossom and reinette apple. Best opened for a special aperitif, and pairs well with mature cheeses and fish.
Franciacorta Brut – Contadi Castaldi
Straw yellow with greenish reflections, fine and persistent perlage. Aromas of linden, citrus, white peach, and a touch of green pepper; taut, savory palate. Perfect at the start of a meal, with raw seafood and fish dishes.
Franciacorta Teatro alla Scala Brut – Bellavista
Aged for seven months in oak barrels, with exceptionally fine, persistent perlage. Floral notes of hawthorn, balsamic hints of bay leaf, and candied citrus; creamy, profound palate. Ideal with refined appetizers, oysters, sushi, and creamy cheeses.
For those who compromise on nothing when it comes to elegance.