Description
The "AnafriIs - Sannio Fiano BIO" is an extraordinary expression of Campania white wine, produced by Nifo with Bioagricert certified organic grapes. This wine comes to life on the clayey-marly-limestone hills of Calore, where the unique conditions of the soil contribute to creating a high quality product.
Obtained 100% from Bioagricert certified organic Fiano grapes, grown in the clayey-marly-limestone hills of Calore, in the Taburno production sub-area, within the Sannio DOC area. This wine has a winemaking process that includes a short skin maceration followed by controlled fermentation at temperatures between 12°C and 15°C, and refinement in the bottle for approximately 3 months.
With its deep straw yellow color and crystalline clarity, this wine offers a bouquet of aromas that evoke corn, bitter almond, yellow and white flowers, together with honey of acacia, creating a fresh and fruity aroma that will delight your senses.
In the mouth, Sannio Fiano BIO by Nifo envelops you with an enveloping and persistent flavour, underlined by a pleasant savory note. This makes it the ideal choice to accompany sophisticated seafood dishes such as calamarata or sea bass baked in foil, as well as cheeses and a delicious risotto with porcini mushrooms.
Description
The "AnafriIs - Sannio Fiano BIO" is an extraordinary expression of Campania white wine, produced by Nifo with Bioagricert certified organic grapes. This wine comes to life on the clayey-marly-limestone hills of Calore, where the unique conditions of the soil contribute to creating a high quality product.
Obtained 100% from Bioagricert certified organic Fiano grapes, grown in the clayey-marly-limestone hills of Calore, in the Taburno production sub-area, within the Sannio DOC area. This wine has a winemaking process that includes a short skin maceration followed by controlled fermentation at temperatures between 12°C and 15°C, and refinement in the bottle for approximately 3 months.
With its deep straw yellow color and crystalline clarity, this wine offers a bouquet of aromas that evoke corn, bitter almond, yellow and white flowers, together with honey of acacia, creating a fresh and fruity aroma that will delight your senses.
In the mouth, Sannio Fiano BIO by Nifo envelops you with an enveloping and persistent flavour, underlined by a pleasant savory note. This makes it the ideal choice to accompany sophisticated seafood dishes such as calamarata or sea bass baked in foil, as well as cheeses and a delicious risotto with porcini mushrooms.
Nifo
![](http://arswine.it/cdn/shop/files/nifo.jpg?v=1695131908&width=320)
![](http://arswine.it/cdn/shop/files/nifo.jpg?v=1695131908&width=320)
Campania
Nifo