For toasts throughout the holiday week, from appetizers to dessert.

Contains: Almaneti Brut Bianco Metodo Classico, Librandi · Cuvée Sergio 1887 Extra Dry, Mionetto · Biancavigna Brut Nature DOCG

Why choose this box Three sparkling wines to make sure you never run out, from appetizers to dessert: a Calabrian Metodo Classico, a Veneto Extra Dry, and a Prosecco Brut Nature aged on the lees. A box designed for toasts throughout the holiday week, not just on the 31st.

Almaneti Brut Bianco Metodo Classico — Librandi Calabrian Metodo Classico sparkling wine made from Chardonnay grapes. Its name literally means “soul of the Neto,” the river that flows through the coolest areas of Calabria’s wine country. Together with the rosé from the same range, it represents the essence of that valley: elegance and delicacy in an internationally styled sparkling wine, perfect for kicking off holiday aperitifs.

Cuvée Sergio 1887 Extra Dry — Mionetto A sparkling wine from Veneto and part of Mionetto’s Luxury Collection, with a graceful bottle and refined design. Delicate straw-yellow color, aromas of honey and wild apples, and a dry, pleasantly bitter palate with moderate body and fine, intense bubbles. An elegant Extra Dry, made for those looking for a more structured sparkling wine than the usual aperitif.

Biancavigna Brut Nature DOCG Conegliano Valdobbiadene DOCG made from 100% Glera grapes, produced “on the lees,” as it was traditionally on the hills of Valdobbiadene. Straw-yellow color with green highlights, floral aromas of white flowers and white-fleshed fruit, with notes of bread crust on the palate. A characterful Prosecco, recognized in several guides, ideal for an aperitif but also for pairing with traditional Christmas seafood dishes.